The hotel dining room is the amalgamation of four areas, firstly the morning room with views over the lawns to the south, secondly the business room which catches the morning sun, then the butler’s pantry which joins the two earlier rooms together and finally the conservatory which was added in 2002 with views under the boughs of the oak planted the year the house was built.
In our fine dining restaurant, enjoy a gourmet experience with a choice of an A La Carte 3 course dinner for £75.00. All prices listed are per person.
The Restaurant at Isle of Eriska is available for non-residents to enjoy evening dining, served between 6.30pm and 9pm each evening and is subject to availability. Pre-booking is essential. We also offer Afternoon Tea.
Please note that the time you book is your arrival time and you will be taken to your table half an hour after this, i.e if you wish to dine at 8pm, please book a 7.30pm arrival for drinks and we will take you to your table at 8pm.
A tasting menu can be available on request.
Eriska's entire wine list offers outstanding value for money to diners, our comprehensive wine list provides extensive options both geographically and in terms of price.
Our suppliers are selected on the basis of the quality of the products and the range they can offer but also on the support they can give to both Chef and his team and the team front of house all in their pursuit of excellence in both service and hospitality.
Make an Afternoon Tea Booking »
In the Main House
Smoked Salmon, Cream Cheese, Cucumber
Egg Mayonnaise, Espelette Pepper
Smoked Beef, Tomato Chutney, Rocket
Honey Roast Ham, Mustard, Celeriac Remoulade
Plain, Fruit & Cheese Scone with Jam and Clotted Cream
Selection of Homemade Cakes & Patisserie
Choose from our range of Ronnefeldt Teas or Caffia Coffee
£30 per person
£40 per person Champagne Afternoon Tea
Scones, Jam and Clotted Cream served with Tea or Coffee
Please advise us if you have any dietary requirements or food allergies before ordering